• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2010-09-01T00:00:00.000+00:00

The concomitant replacement of fish meal and fish oil in carnivorous marine fish feeds by more sustainable terrestrial alternatives is problematic due to the limited capability of marine fish to...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2010-09-01T00:00:00.000+00:00

The concomitant replacement of fish meal and fish oil in carnivorous marine fish feeds by more sustainable terrestrial alternatives is problematic due to the limited capability of marine fish to...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2010-09-01T00:00:00.000+00:00

The concomitant replacement of fish meal and fish oil in carnivorous marine fish feeds by more sustainable terrestrial alternatives is problematic due to the limited capability of marine fish to...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2017-02-17T00:00:00.000+00:00

Taurine, an amino sulfonic acid, has important roles in osmoregulation, bile acid conjugation, membrane stabilization and calcium homeostasis in vertebrates. Though many animals biosynthesize...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-10-08T04:41:26.000+00:00

As the global population continues to rise, so does the demand for sustainable sources of protein. The worldwide harvest of wild fish has remained flat for three decades and is unable to meet...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2019-05-28T00:00:00.000+00:00

This international study is funded through the NOAA Fisheries Office of Science and Technology. The overall goal of the proposed research is to identify fishery by-product meals that will best...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2019-05-28T00:00:00.000+00:00

This international study is funded through the NOAA Fisheries Office of Science and Technology. The overall goal of the proposed research is to identify fishery by-product meals that will best...

• none
• none
• none

• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2019-05-15T00:00:00.000+00:00

Sustainable culture of sablefish (Anoplopoma fimbria) is an active research area at NWFSC, with a primary objective of rearing a human food source under healthy, economic, and sustainable...

• none
• none
• none

• Organization: Department of Agriculture
• Updated: 2025-12-04

Both beef and dairy production can require large amounts of water, primarily for irrigation of feed crops. Together these industries use about 9% of the total annual freshwater withdrawals of the...

• xls
• xls

• Organization: National Aeronautics and Space Administration
• Updated: 2026-02-10

This table contains some of the results from the first dedicated radio continuum survey of a Kepler K2 mission field, Field 1, covering the North Galactic Cap. The survey was wide-field,...

• html
• none