• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2016-07-20T00:00:00.000+00:00

This work uses white muscle tissues collected from sixgill and sevengill sharks to characterize the diet of each species. Tissues from prey species have also been prepared in order to initialize...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2015-12-31T00:00:00.000+00:00

The objective of this project is to develop a simple approach for estimating the marine survival and causes of trends in survival. Data is a summary of ecosystem indicators of coho salmon marine survival.

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