• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2019-01-01T00:00:00.000+00:00

In the late 1800s and early 1900s a fishery for Red Snapper developed rapidly in the Gulf of Mexico. Shortly thereafter, recreational fishing for Red Snapper became popular wherever access was...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2006-01-01T00:00:00.000+00:00

This data set, in the table ALS.ALS_LANDINGS7278 contains annual and monthly quantities and values for all seafood products that are landed within the Southeast Region and sold by established...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 1945-01-01T00:00:00.000+00:00

The Fisheries Statistics Division of the NOAA Fisheries has automated data summary programs that anyone can use to rapidly and easily summarize U.S. commercial fisheries landings. These programs...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2024-02-29T00:00:00.000+00:00

Data set includes port samples of reef fish species collected from commercial and recreational fishery landings in the U.S. South Atlantic (NC - FL Keys). The data set serves as an inventory of...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-05-15T19:16:16.000+00:00

The Biological Sampling Database (BSD) is an Oracle relational database that is maintained at the NMFS Panama City Laboratory and NOAA NMFS Beaufort Laboratory. Data set includes port samples of...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-11-10T22:55:53.000+00:00

To assist the Caribbean Fishery Management Council in managing marine living resources in the United States Virgin Islands, the Southeast Fisheries Science Center (SEFSC) collected economic cost...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-11-12T21:55:17.000+00:00

Beginning in 2014, the the halibut Catch Sharing Plan (CSP) authorizes annual transfers of commercial halibut IFQ as guided angler fish (GAF) to charter halibut permit holders for harvest in the...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2013-04-01T00:00:00.000+00:00

This data set contains commercial fisheries in South Florida. Vector polygons in this data set represent statistical reporting grids used to aggregate commercial fishing data. Species-specific...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2024-02-29T00:00:00.000+00:00

During the period of 2011-2012 a new series of logbook forms were developed for Puerto Rico and the US Virgin Islands. These forms were designed as the first step in providing improved commercial...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2024-02-29T00:00:00.000+00:00

This data set contains multi-trip and single trip level quantities and value for all seafood products that are landed and sold by established seafood dealers and brokers as well as by the fishers...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2024-02-29T00:00:00.000+00:00

This data set contains quantities and values for all seafood products that are reported landed in St. Thomas, St. Croix or St. John, U.S. Virgin Islands. These data are reported by fishermen that...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-03-28T19:09:19.000+00:00

Electronic dealer reporting for highly migratory species (HMS) dealers was instituted to expedite dealer reporting of federally-managed HMS, including swordfish, BAYS (bigeye, albacore, yellowfin...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-05-15T19:15:55.000+00:00

This data set contains annual quantities and value for all seafood products that are landed and sold by established seafood dealers and brokers in the Southeast Region (North Carolina through...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 1998-01-01T00:00:00.000+00:00

This data set contains annual quantities and value for all seafood products that are landed and sold by established seafood dealers and brokers in Florida. These data are available on computer...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2024-06-14T14:05:19.000+00:00

This data set contains pounds and value for all seafood products that are landed and sold by established seafood dealers and brokers in the SE Region of the US mainland. In the US Caribbean, the...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-03-01T00:00:00.000+00:00

Coastal researchers, fishermen, fishery managers and educators teamed up to understand changes in shrimp populations in response to shifting environmental conditions in estuaries. The...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2024-02-29T00:00:00.000+00:00

Swordfish have been a commercially caught species since the early 1800s. During this early stage of the fishery, harpoon was the principal gear and the fishing was limited to the northeastern...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-03-31T13:12:19.000+00:00

This enhancement was created in the electronic dealer reporting application to automate the comparison of dealer reported data to vessel reported data in Atlantic HMS fisheries. In particular,...

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• Organization: National Oceanic and Atmospheric Administration, Department of Commerce
• Updated: 2025-05-15T19:15:54.000+00:00

Data set consists of port samples of gulf and Atlantic menhaden from the reduction purse-seine fisheries: data include specimen fork length, weight and age (yrs), as well as date and location of catch.

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