Found 27 datasets matching "foodborne".
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Foodborne outbreak investigations often provide data for public health officials to determine how the environment contributed to the outbreak and on how to prevent future outbreaks. State and...
Search relevance: 136.42 | Views last month: 7 -
The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and extending previous ERS research. Cost...
Search relevance: 128.54 | Views last month: 11 -
This study examined relationships between foodborne outbreak investigation characteristics, such as the epidemiological methods used, and the success of the investigation, as determined by whether...
Search relevance: 127.13 | Views last month: 0 -
NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2019. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
Search relevance: 121.48 | Views last month: 2 -
NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2019. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
Search relevance: 111.91 | Views last month: 0 -
NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2020. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
Search relevance: 108.09 | Views last month: 18 -
NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2022. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
Search relevance: 107.38 | Views last month: 0 -
NNDSS - Table 1E. Botulism, Foodborne to Botulism, Other (wound & unspecified) - 2021. In this Table, provisional cases* of notifiable diseases are displayed for United States, U.S. territories,...
Search relevance: 107.38 | Views last month: 0 -
Salmonella enterica subsp. enterica bacteria are important foodborne pathogens with major economic impact. Some isolates exhibit increased heat tolerance, a concern for food safety. Analysis of a...
Search relevance: 92.83 | Views last month: 0 -
The U.S. Centers for Disease Control and Prevention estimates that germs on fresh produce cause approximately 46% of foodborne illnesses in the United States. However, there are proven food safety...
Search relevance: 73.78 | Views last month: 0 -
A requirement of any foodborne pathogen testing method is that it only detects live bacteria. Ethidium monoazide (EMA) and propidium monoazide (PMA) are dyes that penetrate the membranes of dead...
Search relevance: 68.64 | Views last month: 0 -
Background Enterohaemorrhagic Escherichia coli (EHEC) is considered to be common cause of haemorrhagic colitis (HC), thrombotic thrombocytopenic purpura and haemolytic uraemic syndrome...
Search relevance: 56.38 | Views last month: 0 -
Food producers recall their products from the marketplace when the products are mislabeled or when the food may present a health hazard to consumers because the food is contaminated or has caused...
Search relevance: 45.37 | Views last month: 7 -
Health Security is a peer-reviewed journal that explores the issues posed by disease outbreaks and epidemics; natural disasters; biological, chemical, and nuclear accidents or deliberate threats;...
Search relevance: 45.23 | Views last month: 0 -
Shiga toxin-producing Escherichia coli (STEC) and Listeria monocytogenes are responsible for severe foodborne illnesses in the United States. Current identification methods require at least four...
Search relevance: 42.86 | Views last month: 0 -
Alternative irrigation waters (rivers, ponds, and reclaimed water) can harbor bacterial foodborne pathogens like Salmonella enterica and Listeria monocytogenes, potentially contaminating fruit and...
Search relevance: 34.51 | Views last month: 0 -
Campylobacter jejuni subsp. jejuni infections are a leading cause of foodborne gastroenteritis and the most prevalent antecedent to Guillain-Barré syndrome (GBS). Penner serotype HS:19 is among...
Search relevance: 33.37 | Views last month: 4 -
Foodborne pathogens are a significant cause of illness and infection with Shiga toxin-producing Escherichia coli (STEC) has the potential to produce life-threatening complications. The current...
Search relevance: 32.49 | Views last month: 0 -
A poor food safety culture has been described as an emerging risk factor for foodborne illness outbreaks, yet there has been little research on this topic in the retail food industry. The purpose...
Search relevance: 31.24 | Views last month: 1
