Data from: A fast method for the detection of <i>Salmonella</i> Typhimurium cells in egg biofilms on three different surfaces
Resources
44 resources available
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FAX98410_pass_barcode12_c62ffc5e_08618526_0.fastq.gz
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FAX98410_pass_barcode11_c62ffc5e_08618526_0.fastq.gz
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Complete Metadata
| @type | dcat:Dataset |
|---|---|
| accessLevel | public |
| bureauCode |
[
"005:18"
]
|
| contactPoint |
{
"fn": "Counihan, Katrina, L.",
"hasEmail": "mailto:katrina.counihan@usda.gov"
}
|
| description | <p><em>Salmonella</em> is a pathogenic microorganism linked to foodborne outbreaks associated with egg and egg products. This microorganism can resist sanitation of the egg processing equipment and form biofilms. The main challenge is detecting <em>Salmonella</em> cells in the early stages of biofilm formation to use effective interventions to control and remove the <em>Salmonella</em> biofilms. This work aimed to study the biofilm formation of <em>S.</em> Typhimurium in liquid whole egg (LWE) on three common food-contact surfaces, stainless steel, silicone, and nylon, during the first five hours of incubation at 37°C and compare traditional microbiological methods to innovative and fast detection techniques. The results showed that using general plate counts, <em>Salmonella</em> cells were detected after three h of incubation with less than 1 – log of growth, silicone was the material with most cells attached, followed by stainless steel. Long-read whole genome sequencing detected <em>Salmonella</em> on stainless steel, silicone, and nylon after only one h of incubation. The results of this study suggest that long-read sequencing could be very useful for detecting <em>Salmonella</em> at low concentrations in the processing environment.</p> <p><br></p> <p>This research used the resources provided by SCINet project and the AI Center of Excellence of the USDA Agricultural Research Service, ARS project number 0500-00093-001-00-D.</p> |
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|
| identifier | 10.15482/USDA.ADC/26866363.v1 |
| keyword |
[
"Salmonella",
"biofilms",
"bioinformatics",
"egg",
"food pathogens",
"long-read whole genome sequencing"
]
|
| license | https://www.usa.gov/publicdomain/label/1.0/ |
| modified | 2024-08-30 |
| programCode |
[
"005:040"
]
|
| publisher |
{
"name": "Agricultural Research Service",
"@type": "org:Organization"
}
|
| temporal | 2024-01-31/2024-08-02 |
| title | Data from: A fast method for the detection of <i>Salmonella</i> Typhimurium cells in egg biofilms on three different surfaces |