Data from: Crop Sequence and Nitrogen Fertilization Effects on Soil Properties in the Western Corn Belt
Understanding long-term management effects on soil properties is necessary to determine the sustainability of cropping systems. Documentation of soil property responses to corn-based cropping systems in the Western Corn Belt, however, is limited. A study was conducted near Mead, Nebraska to document the effects of four crop sequences (continuous corn, corn-soybean, corn-oat+clover-grain sorghum-soybean, corn-soybean-grain sorghum-oat+clover) and three nitrogen (N) rates (zero, low, high) on a suite of soil properties. At the time of sampling (spring 1999), treatments had been in place for 16 years. Soil samples were collected from two depths using a 1.8 cm step-down probe: 0-7.6 cm and 0-30.5 cm. Soil pH and electrical conductivity was estimated from a 1:1 soil-water mixture. Soil nitrate-N was measured using 1:10 soil-KCl extracts and the cadmium reduction method. Extractable P was determined by the Bray P-1 method. Particulate organic matter was determined by weight loss-on-ignition. Total carbon and N were determined by dry combustion. Potentially mineralizable N was determined by anerobic incubation, while microbial biomass was estimated by microwave irradiation. Soils data were used to identify associations with 16-year averages of grain and stover yield, grain and stover N uptake, and post-harvest soil nitrate-N. Data may be used to understand soil responses to corn-based cropping systems under rainfed conditions in a humid continental climate. Applicable USDA soil types include Yutan, Tomek, and Fillmore.
Complete Metadata
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|---|---|
| accessLevel | public |
| accrualPeriodicity | irregular |
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[
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| contactPoint |
{
"fn": "Liebig, Mark A.",
"hasEmail": "mailto:mark.liebig@usda.gov"
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|
| description | <p dir="ltr">Understanding long-term management effects on soil properties is necessary to determine the sustainability of cropping systems. Documentation of soil property responses to corn-based cropping systems in the Western Corn Belt, however, is limited. A study was conducted near Mead, Nebraska to document the effects of four crop sequences (continuous corn, corn-soybean, corn-oat+clover-grain sorghum-soybean, corn-soybean-grain sorghum-oat+clover) and three nitrogen (N) rates (zero, low, high) on a suite of soil properties. At the time of sampling (spring 1999), treatments had been in place for 16 years. Soil samples were collected from two depths using a 1.8 cm step-down probe: 0-7.6 cm and 0-30.5 cm. Soil pH and electrical conductivity was estimated from a 1:1 soil-water mixture. Soil nitrate-N was measured using 1:10 soil-KCl extracts and the cadmium reduction method. Extractable P was determined by the Bray P-1 method. Particulate organic matter was determined by weight loss-on-ignition. Total carbon and N were determined by dry combustion. Potentially mineralizable N was determined by anerobic incubation, while microbial biomass was estimated by microwave irradiation. Soils data were used to identify associations with 16-year averages of grain and stover yield, grain and stover N uptake, and post-harvest soil nitrate-N. Data may be used to understand soil responses to corn-based cropping systems under rainfed conditions in a humid continental climate. Applicable USDA soil types include Yutan, Tomek, and Fillmore.</p> |
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|
| identifier | 10.15482/USDA.ADC/25954171.v1 |
| keyword |
[
"Corn production",
"Crop rotation",
"Fertilization rate",
"Long-term research"
]
|
| license | https://creativecommons.org/publicdomain/zero/1.0/ |
| modified | 2025-11-21 |
| programCode |
[
"005:040"
]
|
| publisher |
{
"name": "Agricultural Research Service",
"@type": "org:Organization"
}
|
| spatial |
"{"type": "Point", "coordinates": [-96.41867, 41.16719]}"
|
| temporal | 1999-04-01/1999-04-30 |
| title | Data from: Crop Sequence and Nitrogen Fertilization Effects on Soil Properties in the Western Corn Belt |