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Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019

Published by Food and Nutrition Service | Department of Agriculture | Metadata Last Checked: January 27, 2026 | Last Modified: 2023-06-01
This report–part of an annual series–presents estimates of the percentage of eligible persons, by state, who participated in the U.S. Department of Agriculture's Supplemental Nutrition Assistance Program (SNAP) during an average month in fiscal year (FY) 2019 and in the two previous fiscal years. SNAP eligibility criteria include maximum income and resource thresholds, as well as certain nonfinancial criteria, such as age and disability status.

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