Seafood Eco-label Valuation Survey 2011
This survey assessed the potential price premiums that consumers are willing to pay for tuna that is harvested from stocks with known abundance, known by-catch rates, and the effect of tuna farming on preferences.
Complete Metadata
| describedByType | application/octet-steam |
|---|---|
| identifier | gov.noaa.nmfs.inport:26261 |
| landingPage | https://www.fisheries.noaa.gov/inport/item/26261 |
| language | [] |
| references |
[ "https://www.fisheries.noaa.gov/inportserve/waf/noaa/nmfs/ost/dmp/pdf/26261.pdf" ] |
| rights | otherRestrictions, unclassified |