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Temperature, salinity, nutrients, oxygen, plankton, and other measurements collected as part of the A-Line time series (NCEI Accession 0046745)

Published by NOAA National Centers for Environmental Information | National Oceanic and Atmospheric Administration, Department of Commerce | Metadata Last Checked: January 29, 2026 | Last Modified: 2008-10-24T00:00:00.000+00:00
18-year+ time series of oceanographic and biological properties in the Oyashio mixed layer, observed by the A-line cruises. For further information please see the Subarctic Fisheries Oceanography Division / HNFRI. Dr. Tsuneo Ono (tono@fra.affrc.go.jp). Fisheries Research Agency, Hokkaido National Fisheries Research Institute, Tohoku National Fisheries Research Institute (http://hnf.fra.affrc.go.jp/a-line/index_e.html)

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