Department of Agriculture
Overview
- Type: Federal Government
- Total datasets: 3015
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How much do fruits and vegetables cost? ERS estimated average prices for 153 commonly consumed fresh and processed fruits and vegetables.
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Quick Stats API is the programmatic interface to the National Agricultural Statistics Service's (NASS) online database containing results from the 1997, 2002, 2007, and 2012 Censuses of...
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The Consumer Price Index (CPI) for food is a component of the all-items CPI. The CPI measures the average change over time in the prices paid by urban consumers for a representative market basket...
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Quick Stats is the National Agricultural Statistics Service's (NASS) online, self-service tool to access complete results from the 1997, 2002, 2007, and 2012 Censuses of Agriculture as well as the...
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The National Agriculture Imagery Program (NAIP) is administered by the U.S. Department of Agriculture's Farm Production and Conservation Business Center (FPAC-BC) Geospatial Enterprise Operations...
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The Food Access Research Atlas presents a spatial overview of food access indicators for low-income and other census tracts using different measures of supermarket accessibility, provides food...
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This dataset is the basis for the International Food Security Assessment, 2016-2026 released in June 2016. This annual ERS report projects food availability and access for 76 low- and...
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U.S. consumers demand variety, quality, and convenience in the foods they consume. As Americans have become wealthier and more ethnically diverse, the American food basket reflects a growing share...
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The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and mixed grains), hay, and related items.
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Payments made by the Department of Agriculture, Farm Service Agency to US agricultural producers participating in Farm Bill programs including commodity, price support, disaster assistance and...
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Data provides current information regarding single family homes and ranches for sale by the U.S. Federal Government. These previously owned properties are for sale by public auction or other...
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This datasets summarizes and lists all the recalls of meat and poultry products produced by FSIS federally inspected establishments for the calendar year. Recalls are characterized by date,...
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Note: The Food Environment Atlas contains ERS's most recent and reliable data on food assistance programs, including participants in the SNAP Program. The Supplemental Nutrition Assistance Program...
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This data publication contains a spatial database of wildfires that occurred in the United States from 1992 to 2020. It is the fifth update of a publication originally generated to support the...
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Food environment factors--such as store/restaurant proximity, food prices, food and nutrition assistance programs, and community characteristics--interact to influence food choices and diet...
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Longitude and latitude, state, address, name, and zip code of Farmers Markets in the United States
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Official USDA data on production, supply, and distribution of agricultural commodities for the United States and key producing and consuming countries.
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The ERS Food Availability (Per Capita) Data System (FADS) includes three distinct but related data series on food and nutrient availability for consumption. The data serve as popular proxies for...
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This data section provides information about publicly available national surveys that include questions from the U.S. Food Security Survey Module. Information on each survey and directions for...
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